For many years Kiss the Cook has proudly served Toronto’s corporate landscape. From tech companies, to law firms, small businesses to fortune 500’s, we feed thousands of business minds with our scrumptious food every day. To be the best at what we do, there are certain non-negotiables. #1. Always be on time. #2. Be flexible and able to accommodate dietary restrictions (or in some cases what we call “the boss’s rider”) #3. Provide prompt and outstanding customer service from start to finish. #4. Stating the obvious – amazing food and presentation using the best possible ingredients. We’ve just added a new and innovative number #5 to the list and I’m about to tell you all about it!
The thing I’ve always loved most about the corporate sector is that unlike a social event that happens only once, our relationships with corporate clients are frequent and long lasting. Many of those relationships date back to 2009, when we first opened and our newly dedicated clients laid the foundation for building Kiss the Cook into the bustling business we are today. Word of mouth was responsible for much of our growth in those early days, but listening to our clients needs and feedback was equally as important.
#5 is making sure our clients never grow tired of the menu. A handful of our corporate clients are what we refer to as “daily’s”. These are amazing companies that subsidize food for their staff as a company benefit. Who said there’s no such thing as a free lunch? Our clients want to show their teams how valued they are, and build a lunch culture around breaking bread with colleagues while using wellness and nutrition to fuel happiness and productivity in the workplace. Pretty awesome perks, am I right?
Daily Catering clients want to feel like their dining at a new restaurant each day, but with one trusted and reliable source. That’s our specialty! Our chefs have widely varied culinary backgrounds and cultures, meaning we can serve up authentic Italian food one day and some of the best Indian cuisine you’ve ever tasted the next. We’ll take you on culinary tour through China, Thailand, Greece, France, Mexico, Morocco and the list goes on! We do all the menu planning, saving you the hassle, while working within a set budget per day, so that you never have to be concerned you’ve overspent… or worse, ordered something unworthy of your companies hard earned dollars.
With the Daily Specials Calendar, we’ve made it possible for anyone to order from the feature menu. Even if you aren’t a “daily”, you’ll be able to access what’s cooking on the calendar and place an order for your upcoming meeting or event. The other advantage is that you’ll be able to get these menus at a set value price, as they are based on volume. Winning! And there is more…
You can subscribe to the calendar so you don’t miss a mouthwatering thing!
There is also a printer friendly version, links to send to a friend and order now. It’s easy, user friendly and also a visual treat for the eyes. Though I warn, it’s hard to browse on an empty stomach.
As noted above, we can customize menus for dietary restrictions and allergies. It’s only fair that everyone gets to partake in the deliciousness.
Executive Chef Chris carefully plans these menus with the seasons and with the creative Kiss the Cook flare that everyone has come to know and love about our cooking. So if you’re interested in shaking things up from our Corporate Menu staples, then hop on our Daily Calendar now and start dreaming up your next best meal.
We can’t wait to help you transform your lunch culture and make your office a dining destination!
Fia Pagnello, Founder and CEO
Contact us now to order catering for your next corporate meeting or event.