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  • A close-up of a meatball sub sandwich with melted mozzarella cheese, marinara sauce, herbs, and a fresh hoagie roll on a wooden surface.

    Build your own Meatball Sub

    Build your own Subs Italian Long Buns are stuffed with Homemade all beef Meatballs in house Marinara sauce, Topped with Mozzarella cheese, […]

  • korean Chicken waffles

    Korean Fried Chkn & Waffles

    Korean Sweet & Spicy Fried Chicken Canadian Maple Syrup Buttermilk Waffles (1 per person) Superfood Crunch Salad with Asian Dressing (V, Ve, […]

  • Grilled Korean short ribs garnished with sliced green onions, arranged in a white dish with a small bowl of dark dipping sauce in the corner.

    Kalbi Ribs

    Korean Style Glazed BBQ Kalbi Beef Short Ribs (GF, DF)  Steamed Jasmine Rice (V, Ve, GF, DF)  Stir-Fried Garlic Asian Veggies (V, […]

  • chicken jalfrezi 1 12 (1)

    Chicken Jalfrezi

    A Stir-fried Chicken Curry Dish Popular in South Asia (GF, DF) Swapnil's Mushroom Marsala (V, Ve, GF, DF) Basmati Rice (V, Ve, […]

  • A plate of cheesy baked cannelloni topped with tomato sauce and fresh basil leaves, with a fork holding a bite-sized piece showing the green ricotta and spinach filling.

    Homemade Cannelloni

    1 x Beef Cannelloni baked in Kiss the Cook's Tomato sauce 1 x Cheese Cannelloni baked in Kiss the Cook's Rose Sauce […]

  • A sandwich cut in half on a plate, filled with deli meats, cheese, and shredded lettuce on a sub roll. Some herbs are sprinkled on the plate and table, with a small bowl of herbs in the background.

    Soup & Submarines

    Build Your Own Sub Sandwiches Assorted Sliced Deli Meats (Pork to be separated, non-halal) TOPPINGS: Shredded Lettuce, Sub Sauce, Mayo, Sliced Tomato, […]

  • Spring Corporate Catering - A hand holding a pita wrap filled with grilled chicken, sliced red onion, tomato, fresh parsley, and a creamy white sauce.

    Chicken Souvlaki in a Pita

    Build your Own Grilled Chicken Souvlaki with Greek Herbs (GF, DF) Tzatziki Sauce (GF) Warm Fresh Baked Adonis Pita (V, Ve, DF) […]

  • A close-up of a vibrant dish featuring minced chicken stir-fried with herbs, red chili, and crispy shallots, garnished with fresh mint and cilantro, served alongside a colorful salad of shredded lettuce and carrots.

    Thai Chicken Larb

    Thai Basil Ground Chicken Larb (Contains fish sauce) GF Steamed Jasmine Rice (V, Ve, GF, DF) Vermicelli Noodle Salad with Mango, Vegetables, […]

  • Three mini cast iron pots filled with shepherd’s pie, topped with golden mashed potatoes and garnished with herbs, sit on a wire rack with cutlery and a striped cloth nearby. One pot has a serving scooped out.

    Shepherd’s Pie

    Beef Shepherd's Pie with Thyme, Rosemary, Red wine, Peas, Carrots, Celery, Onion, Corn, Topped with Mashed Potatoes and baked to perfection (GF) […]

  • A plate with breaded fried chicken cutlet, creamy mashed potatoes topped with butter, and lemon wedges, garnished with chopped parsley. A fork and knife are placed beside the plate.

    Schnitzel

    Chicken Schnitzel with Fresh Lemon Creamy Mashed Potatoes (V, G) Steamed Green Beans & Baby Top Carrots (V, Ve, G, D) Chopped […]

  • A plate with sliced grilled chicken on a bed of couscous, topped with mixed cherry tomatoes and fresh arugula, with a fork on the side and a pepper shaker in the background.

    Harrissa Chicken

    Harissa Yogurt Crusted Chicken Breast with Sumac (G) 3oz Beef Kibbeh (2 per person)  (D) Served With: Turmeric Poached Couscous with Dried […]