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  • A plate of pierogies topped with crispy bacon, caramelized onions, fresh herbs, and a dollop of sour cream, with a fork resting on the side. Another partial plate of pierogies is visible nearby.

    Oktoberfest

    Pierogies Bar – Cheese & Potato (V) Toppings: Bacon Bits, Cheddar Cheese, Caramelized Onions, Green Onion All beef Bratwurst with Mustard Dips […]

  • Grilled chicken pieces garnished with fresh cilantro are arranged on a white rectangular platter beside a knife with an orange handle, set on a rustic wooden table with glasses of drink nearby.

    Piri Piri Chicken

    Grilled Piri Piri Chicken (GF, DF) Lemon Parisienne Potatoes (V, Ve, GF, DF) Steamed Seasonal Vegetables (V, Ve, GF, DF) Broccoli Salad […]

  • A white bowl filled with a rich stew containing chunks of meat, purple cabbage, leafy greens, red chili slices, and garnished with fresh cilantro and a stalk of lemongrass. The bowl is placed near a bright window.

    Beef Rendang

    Malaysian Beef Rendang (GF, DF) Served with: Jasmine Rice (V, Ve, GF, DF) Asian Greens with Sweet Chili and Sesame (V, Ve, […]

  • A colorful plate with chicken in dark red mole sauce topped with sesame seeds, served with Mexican rice, corn tortillas, lime wedges, and fresh cilantro. A fork and knife are placed on a beige napkin beside the plate.

    Chicken Mole

    Chicken Mole (GF, DF) Served with: Mexican Tomato Rice (V, Ve, GF, DF) Roasted Root Vegetables (V, Ve, GF, DF) Mexican Shredded […]

  • Two falafel wraps filled with falafel balls, sliced tomatoes, cabbage, carrots, cucumber, and drizzled with sauce, served on a white plate with parsley, cherry tomatoes, and a pepper on the side.

    Shawarma

    Chicken Shawarma Wraps OR Vegan Falafel Shawarma Wraps (V, Ve, DF) Gluten free: Sub GF Wrap Fattoush Salad (pita on the side) […]

  • Two white bowls filled with ravioli in tomato sauce, garnished with grated cheese and fresh basil. A small bowl of grated cheese, two glasses of red wine, and silverware are nearby on a light tabletop.

    Italian Feast

    Beef Ravioli with Fire Roasted Tomato Sauce Parmesan Cheese on the side (V, GF) Serve with: Italian Style Garlic Broccoli & Mushrooms […]

  • A blackened salmon fillet sits on a bed of rice, topped with a creamy sauce and diced vegetables, garnished with fresh parsley in a dark bowl.

    Cajun Salmon

    Blackened Salmon Filet on a bed of Collard Greens (GF, DF) Served with: Spicy Cajun Rice (V, Ve, GF, DF) Steamed Vegetables […]

  • Rows of beef patties with grill marks are cooking on a barbecue grill, with small flames and smoke rising between them.

    Burger Bash

    Build Your Own Burger All Beef Halal (GF, DF) Sesame Burger Buns (V, Ve, DF) Sliced Tomato, Dill Pickle, Cheddar Cheese, Red […]

  • chicken vindaloo 1 19

    Chicken Vindaloo

    Chicken Vindaloo (GF, DF) Served with Basmati Rice (V, Ve, GF, DF) Tandoori Cauliflower (V, Ve, GF, DF) Vegetable Pakoras with Chutney […]

  • Grilled Korean short ribs garnished with sliced green onions, arranged in a white dish with a small bowl of dark dipping sauce in the corner.

    Kalbi Short Ribs

    Korean Kalbi Short Ribs (GF, DF) Pancit Noodle & Vegetable Stir Fry (V) TTeokbokki with Spicy Sauce & Asparagus (V, Ve, GF, […]

  • A black bowl filled with creamy spaetzle noodles, topped with chunks of beef stew, red and green bell peppers, and a rich brown sauce, garnished with chopped herbs. A spoon rests in the bowl.

    Beef Goulash

    Beef Goulash (GF, DF) Served with Spaetzle with Olive Oil & Parsley (V) Steamed Vegetables (V, Ve, GF, DF) Garden Salad with […]

  • A beige skillet filled with chickpea curry garnished with chopped cilantro sits on a light surface next to a dark kitchen towel. The curry is rich, thick, and features whole spices and green chilies.

    Chana Masala

    Swapnil's Famous Chana Masala (Chickpea curry) (V, Ve, GF, DF) Basmati Rice (V, Ve, GF, DF) Curried Cauliflower (V, Ve, GF, DF) […]