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Oktoberfest

June 23
A plate of pierogies topped with crispy bacon, caramelized onions, fresh herbs, and a dollop of sour cream, with a fork resting on the side. Another partial plate of pierogies is visible nearby.

Pierogies Bar – Cheese & Potato (V)

Toppings: Bacon Bits, Cheddar Cheese, Caramelized Onions, Green Onion

All beef Bratwurst with Mustard Dips

Coleslaw with Vinaigrette (V, Ve, GF, DF)

German Pretzels (V)

Vegetarian: SUB Vegetarian Sausage with Fried Peppers and Onions (V, Ve, DF), all sides from above

Gluten free: Whole Baked potato (large) with Toppings, GF Sausage, Pepper & Onion Fry, Coleslaw, GF Bun

Dietary legend:

GF
– Gluten free
DF – Dairy free
Ve – Vegan
V – Vegetarian