Posts

How dietary restrictions create opportunities (for the right caterer) to shine

Take it from us: there are few things more exciting for a devoted foodie than having the opportunity to develop their dream menu. That could mean conjuring up a list […]

Sustainability, customization, experience (and deliciousness!): Daily corporate catering trends for 2019

When WeWork—the global shared workspace giant—banned meat for all of its daily catered corporate meals and events last year (fish is still on the menu), not to mention prohibiting employees […]

lavender blueberry cobbler

How to craft the ultimate vegetarian/vegan wedding menu

You’ve met, you’ve fallen in love and you’re finally tying the knot. And now it’s time to organize what might well be the happiest day of your life. That’s right—planning […]