Posts

Sicilian style mackerel

Turning up the heat: 2018 Summer menu inspiration

No matter what plans you have for the remaining days of this record-breaking hot summer, we think your best memories will be made sharing an exquisite meal with family, friends or colleagues. That could be at a backyard barbecue, a family picnic, an experience at a top restaurant or simply around your air-conditioned dinner table […]

Spring is just the first course: 2018 Spring menu inspiration

Even though the year rolls over on January 1st, spring feels like it marks the New Year to me. Finally, the darkness and frigid Toronto winter starts to fade away as the daylight glows longer and the blossoms start blooming! For caterers, spring marks the beginning of wedding and BBQ season, inspiring us to dream […]

Buddha bowl

Five fun ways to spice up your daily corporate meal program

Canadians spend a huge portion of their time in the workplace–whether at a corporate office, a job site, in a retail environment, at an institution such as a school or hospital, or at another work environment. In 2017, nearly 7 million of us worked 40 hours a week or more. That’s a lot of hungry […]

People working in modern agency relaxing during lunch

There is such a thing as a free lunch: Why the Fortune 500 use food services to engage their employees

We’ve all heard the anecdotes out of Silicon Valley—an uber-progressive tech start-up showers its employees with benefits from desk-side massages and unlimited vacation, to free gym memberships and complimentary concierge service to run errands for busy employees. Indeed, these perks—which often include free lunch—are now almost a workplace expectation in some industries, and not just […]