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Roast Beef, Caramelized onions, Provolone, Mozzarella, on French bread
Onion & Beef Jus on the side for dipping (GF, DF)
Potato Wedges with Ketchup (V, Ve, GF, DF)
Greek Salad with Feta & Dressing on the side for adding (V, GF)
Butter Tarts (V)
Vegetarian: Portabello Mushroom Dip with caramelized onions, Provolone, Mozzarella, French Bread
Vegan: Grilled Vegetable & Hummus Panini, Potato Wedges, Greek Salad (no cheese), Vegan Dessert
Gluten free: Sub Gluten free bread & dessert
