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Veal Scallopini Picatta with Fried Capers and Fresh Lemon
Fettucine Pasta Nests Tossed in Extra Virgin Olive Oil with Parsley and fried Garlic (V)
Parmesan Cheese (V, GF)
Roasted Broccoli and Cauliflower Medley (V, Ve, GF, DF)
Vegan / Vegetarian: Vegan “Bolognese” with Fettucine, Roasted Broccoli and Cauliflower Medley (Ve, V, DF)
Gluten Free: GF Scallopini, GF Pasta, Roasted Cauliflower and Broccoli (GF)
Kiss the Cook Catering is a full-scale Toronto catering service that creates mind-blowing memories with delicious food and unforgettable event design.
Call: (416) 264-4040
Tastings & Meetings:
2490 Kingston Rd.
Toronto, ON, M1N 1V3