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Lemon & Herb Salmon Filet garnished with fresh lemons (GF, DF)
Served with Kiss the Cook Tartar Sauce (V, GF)
Herb Roasted Fingerling Potatoes (V, Ve, GF, DF)
Minted peas (V, Ve, GF, DF)
Creamy Coleslaw (V, GF)
Vegetarian/ Vegan: 5 Bean & Vegetable Chili, Herb Roasted Fingerling Potatoes, Fresh Baked Dinner Rolls, Coleslaw with Vinaigrette (V, Ve, GF, DF)
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