« All Events
Pesto Baked Chicken with Mozzarella and Cherry Tomatoes (GF) NUT FREE
Parmesan & Panko Zucchini Fries served with Gorgonzola Dip (V)
Roasted Balsamic Mushrooms (V, Ve, GF, DF)
Winter Spinach Salad: Baby Spinach, Granny Smith Apples, Red Grapes, Feta, Crispy Shallots, Lentils, Maple Cider Vinaigrette (feta on the side) (V, Ve, GF, DF)
Vegan / Vegetarian: Vegan Sausage, Zucchini Fries with Marinara, Roasted Balsamic Mushrooms, Salad (V, Ve, GF, DF)
Kiss the Cook Catering is a full-scale Toronto catering service that creates mind-blowing memories with delicious food and unforgettable event design.
Call: (416) 264-4040
Tastings & Meetings:
2490 Kingston Rd.
Toronto, ON, M1N 1V3