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Mongolian Beef
March 11

Mongolian Beef Stir Fry (G, D)
Lemongrass Vegetable Fried Rice with Carrots, Peas, Corn, Scallions (Ve, G, D)
Asian Greens with Sweet Chili Glaze (V, Ve, GF, DF)
Asian Slaw with Edamame, Carrot, Bell Peppers, Cucumber, Cabbage, Cilantro, Miso Dressing (Ve, G, D)
Vegetarian: SUB Mongolian Marinated Eggplant(Ve, D), Lemongrass Vegetable Fried Rice with Carrots, Peas, Corn, Scallions (Ve, G, D), Bok Choy, Asian Slaw with Edamame, Carrot, Bell Peppers, Cucumber, Cabbage, Cilantro, Miso Dressing (Ve, G, D)
Vegan / Gluten Free: SUB Mongolian Marinated Eggplant, Lemongrass Vegetable Fried Rice with Carrots, Peas, Corn, Scallions (Ve, G, D), Bok Choy, Asian Slaw with Edamame, Carrot, Bell Peppers, Cucumber, Cabbage, Cilantro, Miso Dressing (Ve, G, D)
Kiss the Cook
Kiss the Cook Catering is a full-scale Toronto catering service that creates mind-blowing memories with delicious food and unforgettable event design.
Contact
Call: (416) 264-4040
Tastings & Meetings:
2490 Kingston Rd.
Toronto, ON, M1N 1V3
Chef’s Corner
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