Cheese Tortellini & Ground Beef Casserole with Mozzarella Cheese, Parmesan Cheese, Slow Roasted Tomato Sauce
Garlic Toast
Shredded Kale Salad with Sundried Tomato, Artichoke Hearts, Crispy Chickpeas, Parmesan Cheese, Capers, Kalamata Olives, Lemon Vinaigrette (V, GF)
Broccoli Rabe with Caramelized Onions, White Beans & Lemon (V, Ve, GF, DF)
Vegetarian: Cheese Tortellini Alfredo with Broccoli & Parmesan Cheese, Garlic Toast, Salad, Beans
Vegan: SUB: Vegan Creamy Coconut Alfredo with Broccoli & Mushrooms, Crostini, Kale Salad *sub nutritional yeast for parmesan, Beans
GF: Sub GF Pasta Alfredo with Sliced Chicken, Kale Salad, Beans