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Grilled Chicken Souvlaki

February 25
A plate with two grilled chicken skewers, a fresh salad of tomatoes, cucumbers, and olives, and a small bowl of creamy tzatziki sauce drizzled with olive oil.

Grilled Chicken Souvlaki (GF, DF)

Tzatziki (V, GF)

Greek Style Lemon Roasted Potatoes (V, Ve, GF, DF)

Steamed Rice with Peas & Carrots (V, Ve, GF, DF)

Greek Village Salad with Feta and Mediterranean Dressing (V, GF)

Vegetarian/ Vegan: Grilled Veggie & Tofu Kebobs, Lemon Potatoes, Rice, Greek Salad (feta on the side) with Vinaigrette

Dietary legend:

GF
– Gluten free
DF – Dairy free
Ve – Vegan
V – Vegetarian