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Slow Braised Curry with Coconut Milk & Corriander (GF, DF)
Steamed Jasmine Rice with Green Peas (GF, DF, V, VE)
Goan Cabbage Salad with Lemon and Chili Vinaigrette (GF, DF, V, VE)
Vegetarian / Vegan: Thai Red Curry with Vegetables (V, Ve, GF, DF) Served with Steamed Jasmine Rice with Green Peas and Goan Cabbage Salad
