Posts

Meet our Executive Chef Amancio dos Santos

We can all agree that Toronto is one of the world’s great multicultural mosaics, a foodie-friendly wonderland where it’s possible to have a global dining experience in the span of a short streetcar ride. Harnessing that incredible culinary diversity and knowledge and using it to create some truly memorable plates is the goal of many […]

Pathways on Pleasure Valley: A magical setting with horses, great food and a few life lessons

They say that people and horses often form a special bond. As a boy, Michael Chen–the co-proprietor of Pathways on Pleasure Valley in Uxbridge, ON–had that very same experience. The only difference in his case was that he’d never seen a horse in his life. Chen grew up in an urban neighbourhood in Taiwan. His […]