$13.00
Parsnip, ancho spiced sweet potato, carrots, red beets, potatoes, rosemary, olive oil (Ve,V,GF,DF)
with horseradish aioli (V, GF)
Garlic butter roasted butternut squash, sage, parmesan, macerated cranberries (V,GF)
Fussili pasta, truffle mornay sauce, extra cheese, pangrattato (V)
(V, GF)
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Weddings Corporate Special Events BBQ Holiday Food Station/Hors D’Oeuvres
