$14.00
Crispy breaded eggplant, slow-simmered tomato sauce topped with mozzarella (V) serves 2
Parsnips, potatoes, sunchokes, peas in a rich vegetable velouté (V) 2 individual pies
KTC cheese sauce, braised leeks and crispy shallots (V) serves 2-4
Slow-braised chickpea curry, roasted cauliflower, fresh coriander, served with steamed basmati rice (Ve, GF) serves 2
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Weddings Corporate Special Events BBQ Holiday Food Station/Hors D’Oeuvres
