Chicken Parm on a Bun

Build your own Sandwich

Fresh Baked Kaisers

Traditional Chicken Parmesan

Sauteed Italian Peppers & Onions

Mixed Green Salad with Cherry Tomato, Cucumber & Balsamic Dressing (V, Ve, GF, DF)

Homemade Cannoli’s

Vegetarian: Sub Eggplant Parmesan

Vegan: Naked Eggplant Parmesan

Gluten Free: Naked Chicken Parmesan, Gluten Free Bun

Chicken Biryani

Chef Swapnil’s Chicken Biryani (GF, DF)

Raita (GF, V)

Tandoori Spiced Cauliflower (V, Ve, GF, DF)

Vegetable pakora with Red & Green Chutney’s (V, Ve, GF, DF) – served room temp

Vegan/ Vegetarian: Brinjal Curry (Eggplant), Basmati Rice, Tandoori Cauliflower, Vegan Pakora (V, Ve, GF, DF)

 

Meatloaf

Homemade Meatloaf with Sticky Ketchup BBQ Glaze

Creamy Mashed Potatoes (V)

Gravy (V, Ve, GF, DF)

Mixed Peas & Carrots (V, Ve, GF, DF)

Fresh baked dinner rolls & whipped butter

Vegetarian / Vegan: Beyond Meatloaf, Olive Oil Mashed Potatoes, Gravy, Mixed Peas & Carrots, dinner rolls (V, Ve, DF)

Gluten Free: Herb Roasted Chicken Supreme, Creamy Mashed Potatoes, Gravy, Mixed Peas and Carrots, GF dinner roll (GF)

Chicken Shawarma Bowls

Romaine Lettuce, Shawarma Marinated Chicken Breast, Israeli couscous, Pickled Turnips, Dill pickle, Tomato, Red onion, Cucumber, Feta, Parsley, Fresh Mint, Hummus, Lemon Vinaigrette

Grilled Pita (V, Ve, DF)

Vegetarian / Vegan: Romaine Lettuce, Falafel, Pickled Turnips, Dill pickle, Tomato, Red onion, Cucumber, Chickpeas, Parsley, Fresh Mint, Hummus, Lemon Vinaigrette (V, Ve, GF, DF)

Gluten Free – omit couscous

Steak Burrito Bowl

Individual Buddha Bowls with: Seasoned Brown Rice, Romaine, Sliced Flank Steak, Black Beans, Corn, Pico, Queso Fresca, Avocado, Lime wedges, Honey Lime Vinaigrette (GF)

Vegan / Vegetarian: Sub Flank Steak for Chipotle Roasted Sweet Potato, Sub Dressing Sweet Onion

Chicken Adobo

Filipino Braised Chicken Adobo (GF, DF)

Pancit – Wok Fried Mixed Vegetables and Noodles (Vegetable Stew) (V, GF, DF)

Grilled Oyster Mushrooms & Big Cut Garlic Broccoli (V, Ve, GF, DF)

Vegan / Vegetarian: Sub Chicken for Tofu Adobo (V, Ve, GF, DF)

Gluten Free: Chicken Adobo, Jasmine Rice, Stir Fried Vegetables

 

German Beef Goulash

German Beef Goulash (DF)

Spaetzle (V)

Garden Salad with Seasonal Veggies & Sweet Onion Dressing (V, Ve, GF, DF)

Vegetarian / Vegan: Beyond Beef & Red Pepper Goulash, Macaroni, Garden Salad with Sweet Onion Dressing (V, Ve, GF, DF)

 

Stuffed Chicken Breast

3 Cheese & Asparagus Stuffed Chicken Breast with Parmesan Cream Sauce (GF)

Rosemary Roasted Baby Potatoes (GF, DF, V, VE)

Seasonal Grilled Vegetable Medley (GF, DF, V, VE)

Vegetarian: Sub Stuffed Chicken for Cauliflower Steak with Wilted Kale, Chickpeas and Parmesan Cream Sauce, Roasted Baby Potatoes, Grilled Vegetables

Vegan: Sub Harissa Sauce

Everything Bagel Salmon Bowl

Everything Bagel Crusted Salmon, Romaine, Fresh Peas, Radish, Cucumber, Bagel Croutons, Green Onion, Fresh Dill, Caper Sour cream, Lemony Vinaigrette

Vegetarian: Everything Bagel Seasoned Hard Boiled Eggs, Vegan Bacon, Romaine, Fresh Peas, Radish, Cucumber, Bagel Croutons, Green Onion, Blue Cheese Dressing (V)

Vegan: Everything Bagel Tempeh Strips, Vegan Bacon, Romaine, Fresh Peas, Radish, Cucumber, Green Onion, Fresh Dill, Lemony Vinaigrette (V, Ve, GF, DF)

Gluten free: Omit Croutons

Butter Tarts (V)

Turkey Bahn Mi Bowl

Buddha Bowls: Vietnamese Style Turkey Meatballs, Pickled Carrot & Cucumber Ribbons, Wild Rice, Mint, Cilantro, Spicy Sirarcha Mayo, Lemongrass Dressing (GF)

Vegan / Vegetarian: Substitute Turkey Meatballs for Fried Tofu, Add Avocado, Sub Mayo for Spicy Hummus (V, Ve, GF, DF)

 

Shepherd’s Pie

Beef Shepherd’s Pie with Thyme, Rosemary, Red wine, Peas, Carrots, Celery, Onion, Corn, Topped with Mashed Potatoes and baked to perfection (GF)

Mixed Green Salad with Seasonal Vegetables & Balsamic Vinaigrette (V, Ve, GF, DF)

Sweet Treat of the day! Mini Assorted Cheesecakes

Vegan: Beyond Beef Shepherd’s Pie with Olive Oil Mashed Potato Topping, Mixed green salad, Vegan/GF dessert of the day  (V, Ve, GF, DF)

Korean BBQ Chicken Wings

Korean Spicy Crispy BBQ Chicken Wings with Sesame & Scallions (DF)

Vegetable Fried Rice (No egg) (V, Ve, GF, DF)

Vegetable Spring Rolls with Plum Sauce (V) *Served room temp

Superfood Crunch Slaw  (V, Ve, DF, GF)

Vegan / Vegetarian: Sub Korean BBQ Chicken for Korean BBQ “meatballs” (plant based)

Gluten free: No flour dredge for wings*