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Thai Lunch

July 23
A plate of white rice served with Thai green curry, featuring assorted vegetables and herbs, garnished with fresh cilantro and basil. Lime wedges and extra herbs are visible on the table nearby.

Thai Green Curry – Chicken (GF, DF)

Steamed Jasmine Rice (V, Ve, GF, DF)

Mini Spring Rolls with Plum Sauce (V)

Pad Thai Style Rice Noodle Salad with Bean Sprouts, Tofu, Scallions, Tamari Dressing, Fresh Lime

Grilled Asian Greens & Oyster Mushrooms with Miso (V, Ve, GF, DF)

Vegan / Vegetarian: Thai Green Vegetable,  Steamed Rice, Pad Thai Salad, Asian Greens & Mushrooms

Dietary legend:

GF
– Gluten free
DF – Dairy free
Ve – Vegan
V – Vegetarian