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Nona’s Stuffed Pasta Shells with Spinach and Ricotta in Slow Roasted Tomato Sauce, topped with extra mozzarella (V)
Parmesan and Hot chili Flakes on the side
Fried Assorted Bell Peppers & Onions with Olives and Capers (V, Ve, GF, DF)
Garlic Toast (V)
Vegan:
Nona’s Pasta Shells with Spinach and Tofu Ricotta in Slow Roasted Tomato Sauce with Extra Daiya Cheese, Bell Pepper Medley, Dinner Roll
Gluten Free: Gluten Free Pasta with Seasonal Vegetables and Slow Roasted Tomato Sauce, Bell Pepper Medley, Gluten Free Garlic Toast
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