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Lettuce Wraps

June 19
KTC Variety Dishes and Staff

Lettuce Wraps Topped with:

PF Chang Style Chicken with water chestnuts and mushrooms, Garnished with Fresh Scallions (GF, DF)

Sriracha Sauce

AND

Vegetable Pot Stickers with Tamari Dip (V)

Served with:

Fried Lotus Chips with Sea Salt (V, Ve, GF, DF)

Vietnamese Rice Noodle Salad with Julienne Carrots, Cucumber, Mint, Cilantro, Fresh Bean sprouts, Nuac Cham (no fish sauce) (V, Ve, GF, DF)

Vegan/ Vegetarian: Sub PF Chicken for PF Beyond Beef with Mushrooms & Water Chestnuts, Scallions

Dietary legend:

GF
– Gluten free
DF – Dairy free
Ve – Vegan
V – Vegetarian