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Individual Buddha Bowls:
Rice Wine Vinegar & Sesame Seasoned Sushi Rice, Miso Glazed Salmon, Diced Cucumber, Carrot, Nori, Avocado, Soya Sauce & Spicy Mayo (GF)
Vegetarian: Sub Salmon for Miso Glazed Mushroom Scallops
Vegan: Sub Salmon for Miso Glazed Mushroom Scallops, Sub Spicy Mayo Pozu Sauce
