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Seared Ahi Tuna, Lettuce, New Potatoes, Kalmatta Olives, Marinated Cherry Tomato, Pickled Red Onion, Green Beans, Feta, Hard Boiled Egg, Balsamic Dressing (GF)
Vegan: Sub Tuna for Oyster Mushroom “scallops”, Add Mediterranean Chickpeas, Daiya Cheese (V, VE, GF, DF)
