Daily Catering Menu List

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  • A bowl of chicken tikka masala garnished with cilantro, served with white rice and flatbread, with a fork resting inside the bowl on a light background.

    Butter Chicken

    Butter Chicken (GF)  Rice Pilau (V, Ve, GF, DF)  Jeera Potatoes (V, Ve, GF, DF)  Warm Naan (V, Ve, DF)  Baby Spinach […]

  • Mushroom stuffed chicken 9

    Stuffed Chicken Breast

    Mushroom, Cheese & Thyme, Stuffed Chicken Breast with Mushroom Cream Sauce (GF) Steak Spice Roasted Baby Potatoes (GF, DF, V, VE) Maple […]

  • chicken chow mein 17

    Chinese Food

    Chinese Orange Chicken Stir Fry with Vegetables (GF, DF) Steamed Long Grain Rice Chow Mein Noodles (V, Ve, GF, DF) Chinese Broccoli […]

  • ITALIAN SAUSAGE PEPPERS FINALS 8

    Italian Sausage On a Bun

    Build your Own Italian Sausage on a bun All Beef Sausage (Halal) Fresh Baked Sausage Buns Sauteed Peppers and Onions, Sauteed Mushrooms, […]

  • Five French dip sandwiches filled with sliced roast beef and cheese are arranged on a white plate with a small bowl of dark dipping sauce. One sandwich is partially open, revealing its contents.

    French Beef Dip

    Shaved Roast Beef, Caramelized onions, Provolone, Mozzarella, on French bread Onion & Beef Jus on the side for dipping (GF, DF) Creamy […]

  • Lasagna 17

    Homemade Lasagna

    Homemade Lasagna Bolognese Caesar salad with house croutons, Parmesan Cheese, Creamy Caesar Dressing (Bacon, Croutons & Dressing on the side) Bruschetta (V) […]

  • A skillet with sliced grilled steak, sautéed bell peppers, and onions, garnished with lime wedges. Surrounding the skillet are tortillas, guacamole, sour cream, fresh cilantro, and a halved avocado on a marble surface.

    Build your Own Fajitas

    2 X 6 inch Tortilla per person Marinated Steak Strips sautéed with bell peppers and onions (GF, DF) Marinated Chicken Strips sauteed […]

  • A bowl of white rice served with Japanese curry containing chunks of beef, carrots, and potatoes, with a spoon resting in the curry.

    Japanese Beef Curry

    Japanese Beef Curry (GF, DF) Steamed Rice (V, Ve, GF, DF) Tempura Style Vegetable Platter (served room temp) with Tentsuyu dipping sauce […]

  • Two falafel wraps filled with falafel balls, sliced tomatoes, cabbage, carrots, cucumber, and drizzled with sauce, served on a white plate with parsley, cherry tomatoes, and a pepper on the side.

    Falafel Shawarma Wraps

    Kiss the Cook Falafel Shawarma Wraps (V, Ve, DF) Lemon & Herb Marinated Chicken Bites with Garlic Sauce (GF) *Chicken thigh Moroccan […]

  • Bao buns garnis au boeuf

    Bao Buns

    Steamed Bao Buns with Grilled Korean Steak, Pickled Veggies, Spicy Mayo, Fresh Herbs (2 per person) Served with: Spring Roll Style Mung […]

  • Beef Stroganoff

    Tender peices of beef, mushrooms and onions, in a rich savoury sour cream-based sauce Traditional Chicken Paprikash (thigh) (GF, DF) (+ $8) […]

  • A platter of grilled chicken pieces garnished with fresh herbs and lime wedges, served with a bowl of colorful mango salsa on the side.

    Jerk Chicken Feast

    Marinated Jerk Chicken, Finished on the Grill with Jerk Sauce (GF, DF) Mango Salsa (V, Ve, GF, DF) Coconut Scented Rice with […]