Compliment your Event Menu with a fabulous food station!
Build your own, or allow us to suggest menu pairings and get in touch for a detailed quote!
SALAD-TINI BAR
Servers will Shake up your choice of Salad ingredients and dressing
in a Martini shaker and then serve it in a 10oz Martini Glass!
Ingredients include; Romaine, Field Greens, Baby Spinach, Cherry Tomatoes,
Cucumber, Red onion, Olives, Baby Corn, Olives, Cheddar Cubes, Avocado,
Dried Cranberry, Sliced Almonds, Chopped Egg, Croutons,
Parmesan Cheese, Real Bacon Bits.
Dressings: Caesar, Creamy Poppy seed, Balsamic Vinaigrette,
Asian Sesame, Ranch
MASH-TINI BAR
Guests fill Martini Glasses with Creamy Mashed Potatoes
and their favourite toppings!
Mash-tini ingredients include;
· Shredded Cheddar Cheese
· Real Bacon Bits
· Gravy
· Caramelized Onions
· Fresh Chives
Gourmet Ala Carte Toppings
· Garlic Rubbed NY Strip Steak
· Drunken Shrimp, sautéed in White Wine
· Danish Blue Cheese
BUILD YOUR OWN NACHO STATION
Baskets of Restaurant style Nachos are topped with
a variety of favourite toppings!
Ingredients Include;
· Shredded Cheddar Cheese
· Chilli Con Carne
· Jalepeno Peppers
· Tomatoes
· Black Olives
· Guacamole
· Salsa & Sour Cream
Served in Mini Baskets
ROAST BEEF CARVING STATION
Premium Roast Beef, carved onsite by one of
our amazing Chefs!
Served with; Sliced Crostini, Horseradish, Dijon Mustard,
and Au Jus Gravy
MONTREAL BBQ STATION
Smoked Meat Brisket Carved Medium and served with
Rye Bread and Yellow Mustard,
Sliced Kosher Dills
POUTINE BAR
Poutine Bar- Chefs top Wedge Cut Potatoes and
Mozzarella Cheese Curds with Brown Gravy
Served in disposable cups
DELUXE ANTIPASTO BAR
Caprese Salad, Assorted Italian Meats, Sausages, Crostini,
Bruschetta, Mini Gourmet Pizza Squares, Vegetable Giardeniera,
Grilled Vegetables, Marinated Mushrooms, Fish Salad,
Smoked Salmon, Bean Salad, Olive bar
MEXICAN FAJITA BAR
Chicken, Beef and Vegetarian Fajitas, individually wrapped
and labelled for easy service.
Toppings include; Sour Cream, Shredded Cheddar Cheese,
Salsa Fresca
Suggested pairings: Mexican Black Bean Salad, Mixed Green Salad
with Avocado & Assorted Fresh Baked Desserts!
PASSED HORS D'OEUVRES
We suggest selecting a variety of 6-8 of the following Tray
passed Hors d'oeuvres to build a fantastic menu!
Call or email today for a custom quote!
We are happy to make recommendations for excellent
pairings upon your request!
· Vindaloo Lamb Meatballs
· Mini Beef Meatballs with Bourbon BBQ Glaze
· Sesame Tortellini in an Asian Soup Spoon
· Bloody Mary Gazpacho & Shrimp Shooter
· AAA Beef Sliders
· Seafood Bruschetta
· Mini Stuffed Sicilian Rice Balls
· Shrimp Martinis with Nappa Cabbage Slaw
· Rosemary Chicken Satay's with Homemade Tzatziki
· Smoked Salmon Canapés with Cream Cheese, Capers,
Olives & Fresh Dill
· Grilled Scallops wrapped in Prosciutto
· Prosciutto, Blue Cheese and Pomegranate
Stuffed Endive Spears
· Crab Cakes with Chipotle Aioli
· Coconut Shrimp
VEGETARIAN
· Bruschetta
· Cherry Tomato, Bocconcini and Fresh Basil Skewer with
Balsamic Reduction
· Thai Spring Rolls with Peanut Dipping Sauce
· Homemade Spanikopita Traingles
· Polenta Square with Olive Tapenade & Roasted Peppers
· Potato & Garlic Pizzette
· Mini Grilled Vegetable Kebab with Homemade Tzaziki
· Vegetable Samosa
Check out our Party Platters
